“We’ve had one yes, but what about Second Breakfast Oatmeal Stout?” Don’t worry friend, we’ve got your pre-elevensies treat covered! This deep, dark, and mysterious brew combines the refreshing taste of a traditional Irish dry stout with the round sweetness of fresh oatmeal. lightly carbonated and best served at cellar temperature (8-12℃). Perfect for a hike through the mountains, or on a bench in a shire. Treat your wizard friend to the one stout to rule them all!